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Champagne lunch at Hacienda San Isidro

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About 30 minutes on a rough road outside of Cotacachi brings you to a restored centuries old hacienda called San Isidro.  A dinner is prepared there virtually every Sunday.  We made our first visit and were served a meal of

Cream of Mushroom
Roman lobster salsa golf on bed of vegetables with basil
and mashed potatoes
Crepe suzette flambé the Grand Marnier with vanilla ice cream

By Ecuadorian standards, it is very expensive at $30 per person plus drinks, and we did not think that it was worth the price. For a higher quality meal in that price range, we feel that La Mirage is a better choice. For those seeking the hacienda experience, there are many others in the area that are interesting places to visit with excellent food.


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